牛匠しらいし
MENUCLOSE
  • HOME
  • MENU
  • PHOTO
  • ACCESS

language

  • 日本語
  • English
  • 한국어
  • 中文(繁体字)
  • 中文(简体字)

牛匠しらいし

Reservations and Inquiries

TEL 0439-52-0122

Reservation
  1. HOME
  2. COURSE
  • COURSE (6)
  • FOOD
  • DRINK
  • ◆Charcoal grill banquet A course◆12 dishes◆5000 yen

    ◆Charcoal grill banquet A course◆12 dishes◆5000 yen

    5000 Yen(Tax included)

    • 12items
    • 4persons-
  • ◆Charcoal grill banquet B course◆13 dishes◆6000 yen

    6000 yen(Tax included)

    • 13items
    • 4persons-
  • ◆Charcoal grill banquet C course◆14 dishes◆8000 yen

    8000 yen(Tax included)

    • 14items
    • 4persons-
  • ◆Charcoal grilled banquet course◆ 4000 yen to 10000 yen

    4000 yen(Tax included)

    • 4-30persons
  • ◆Wagyu beef shabu-shabu banquet course◆7 dishes◆6000 yen

    6000 yen(Tax included)

    • 7items
    • 4persons-
  • Kazusa Wagyu beef whole cow Kanoyama Kiwami platter * Advance reservation required

    Kazusa Wagyu beef whole cow Kanoyama Kiwami platter * Advance reservation required

    14000 yen(Tax included)

    • 1persons-
  • facebook
  • twitter

牛匠しらいし

ぎゅうしょうしらいし

  • Address
    千葉県君津市外箕輪1-10-18
  • Access
    8 minutes by car from JR Uchibo Line Kimitsu Station, 5 minutes by car from Kimitsu IC.
  • Tel
    0439-52-0122
  • Business hours
    Tue-Sun: 17:00-22:00 (Food LO 21:20 Drink LO 21:20)
  • Regular holiday
    Moon

Cookies Policy

(C) 2022 牛匠しらいし

Translated by Google
  • You can taste "Fresh Kazusa Wagyu" unique to a wagyu specialty store.
  • A shop that has completely private rooms and is safe even during the corona crisis
  • Quality and price that can only be achieved by buying a whole cow